Ingredients:
1/2 c sugar
1/2 c water
1 1/2 c guava juice
1/4 c orange juice
1 1/2 tablespoon lemon juice
1/2 c pineapple juice
1 tablespoon orange rind, grated
1 bottle (28-oz) ginger ale, chilled
Directions:
Combine sugar and water in a saucepan and simmer 10 minutes; cool. Stir in juices and rind, chill. Before serving, add ice and ginger ale.