Ingredients:
2 qt ginger ale
1 qt orange soda
8 oz lemon lime soda
2 c cranberry juice cocktail
Directions:
Freeze one quart ginger ale for beverage cubes. When ready to serve, pour cranberry juice, sodas and the remaining 1 qt. ginger ale into punch bowl.
Float beverage cubes in punch. Can garnish with orange slices and mint leaves. Serves 24 punch size cups.