Ingredients:
1 cn (12-oz) orange juice, frozen
1 cn (46-oz) orange-grapefruit juice
1 cn (large) pineapple juice
1 maraschino cherries
1 pineaple, crushed
3 qt ginger ale
1 bottle lemon juice
1 cn (46-oz) orange juice
1 lemon
1 orange
1 mint leaves
Directions:
Mix juices and ginger ale together. Slice lemon and orange in slices and put the slices, cherries, crushed pineapple and mint leaves in.
Yield 96 4-oz servings.