Ingredients:

1 qt orange juice
2 c pineapple juice
1 1/2 qt cranberry juice
1 qt ginger ale
1 block ice

Directions:

In a large punch bowl, mix together fruit juices; chill. Just before serving, add ginger ale and stir. Add ice. Ladle punch into pretty punch glasses, and garnish with orange slices, if desired.

Yield 12 to 16 servings