Coconut Pie

Ingredients:

3 eggs, beaten
1 1/2 cup sugar
1/2 cup margarine, melted
4 tsp. fresh lemon juice
1 tsp. vanilla
1 1/3 cup coconut
Pinch salt
1 9" unbaked pie shell

Directions:

Preheat oven to 350F. Combine all ingredients (except coconut). Mix well. Then stir in coconut. Pour into pie shell and bake 40−45 minutes until center is set.