Christmas Pecan Balls

Ingredients:

1/2 lb. of margarine
1/2 teaspoon of vanilla
1/2 teaspoon of salt
2 cups of flour
1 1/2 cups of chopped pecans
1/2 cup of confectioners sugar

Directions: 

Mix altogether, except confectioners sugar. Chill in refrigerator an hour or more. Roll in balls and bake for 15 minutes at 350 degrees on cookie sheet. Roll in sugar while still warm. When cool, roll in sugar again.