Ingredients:
2 cups of sugar
2 tablespoons of white corn syrup
1 cup of sour cream
1/2 cup of black walnuts
1 teaspoon of vanilla
Directions:
Mix sugar, corn syrup, butter and sour cream together. Cook over medium heat until reaches the soft ball stage. Beat until thick, add walnuts and pour all at once onto buttered platter. Cool and cut in squares.