Ingredients:

3 grapefruit, peeled sectioned
1 can (11 oz) mandarin orange, sections, drained
1 can (16 oz) fruit cocktail, well drained
1 can (20 oz) pineapple chunks, well drained
1 can (16 oz) sliced peaches, well drained
3 bananas, sliced
1 tablespoon lemon juice
1 can (21 oz) cherry pie filling

Directions:

Place all ingredients in Crockpot. Toss gently. Cover and cook on low for about 4 hours. Makes about 2 quarts.


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